Our new 2018/19 Season Menus are here with lots of new dishes. These may add to the many menus that we have all year round, and why not try out our new Plan Your Own Menu option.
Have a look at our new Wedding menus and canapes for the 2018 Season.
There are lots of new dishes, so please browse these in our new menus ideas section for great inspiration.
Let us know if you have any problems seeing the information - or can think of something else you would like to see.
The following are a small example of our dishes from our new 2018 menus.
New 2018 Season Menus
Pea & Ham soup & crispy onion rings in Demi Cups
Chorizo, and Goats Cheese on Crostini
Macaroni cheese on spoons with Prawns /lobster
Fresh Fruit Tray with Caramel Dipping Sauce
Crispy Chicken Bites with Parmesan cream
Poached salmon with spinach laid on spoons with hollandaise sauce
Braised shin of beef, horseradish and chive mash on spoons
Deli platters to Share
Olives, oils, Vinegars, smoked meats and cheeses, pates sun-dried tomato on wooden Boards
Field and Button Mushrooms Risotto with tarragon
Creme Eggs with Oak Smoked Salmon and fresh Dill on toasted muffin
English apples and black pudding salad
THE MAIN EVENT
Local natural smoked haddock On mashed potato With soft poached egg
Fillet of Beef Wellington
Fillet wrapped in pate and mushrooms covered in light pastry on Madeira sauce
Vegetarian potato cakes V
On bed of spinach and saffron sauce
Craig's Duo warm Chocolate Brownies and Lemon Possit
Lemon tart and Chocolate Pots on raspberry sauce
Strawberry short bread, strawberry meringues, and strawberry ice cream
First Choice Caterers
These are some of our New Menus.
Feeling hungry yet?
Now check out the full list in our new menus section !!